Chile Con Queso
Mmmmmm. Melted spicy cheese – served with a basket of tostada chips–let the dipping begin!
Texas Style Nachos
Tostada shells covered with cheese and refried beans. A Texas legend! Jalapeno’s on request.
When the dip you order is called the “Border”, you’ll be on the edge of your seat for a creamy concoction of beans, cheddar and jack cheeses, guacamole, diced tomatoes, black olives, and sour cream served with tostada chips.
This lively treat brings five mild jalapeno peppers, lightly breaded, fried, and stuffed with cool cream cheese, and served with creamy Ranch dip.
Shrimp marinated in fresh lime juice, spicy tomato juice and tossed with pico de gallo. Served on a bed of shredded lettuce & topped with sliced avocado.